2019 Blackboard Red Wine

The 2019 Blackboard Red Wine was crafted from several vineyards across two AVAs in Washington State: Royal Slope (51%) and Columbia Valley (49%). Farmed using sustainable practices, the vines were hand-harvested in the early fall mornings of 2019. Upon arrival at the winery, each cluster was hand-sorted and destemmed. The wine was fermented and aged in stainless steel tanks, with three months on oak (25% new French oak). After extensive evaluation by our winemaking team, 6,240 cases were produced.

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Tasting Notes

Beautiful notes of currants, spice, raspberry jam, strawberry, and pureed plum. Hints of vanilla bean, cocoa powder, and macerated berries carry the palate. A darker fruit wine with soft tannins and surprising complexity. A great window into a warm vintage here in Washington State.

Wine Facts

Labeled Appellation:

Columbia Valley

Vineyard(s):

Connor Lee, Solaksen

Varietal Composition:

51% Cabernet Sauvignon, 49% Merlot

Vinification:

Fermented in 100% stainless steel

Alcohol:

13.7%

Cases Produced:

6,240

Drinkability:

Now-2023

Trade Materials

Explore the Blackboard Red Wine Vintages

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